Dinners for the week done!! Creamy Mushroom and Tarragon Chicken with Green Beans (left), and Chicken and Sweet Pea Linguini with Mascarpone Cream Sauce (right). Both recipes are from the brand new March 2017 @cleaneatingmag, and they look amazing! #mealp
Roasting beets for dinner. Delicious but extremely messy to prepare! #veggies #cleaneating #heartsmartrecipes

Thingadailies #3

Good morning, and Happy Valentine's Day to you! I'm finally getting around to posting another Thingadailies, and today it's my Valentine's Day Card! This was a super easy card to make using some textured coloured paper from a paper pack (Craft Smith Wedding Neutrals - 70% off at Michaels!), and some patterned notecards I've had laying around for years and hadn't used.

I used a basic rectangle die from Simon Says Stamp to cut out the light pink textured paper for the background, and used the smaller rectangle die - also from Simon Says Stamp - to cut the patterend notecard. The sentiment (Stampourri) was stamped on some of the extra pink paper and cut out with a small square die from, yes, Simon Says Stamp. I used a heart punch to make three hearts from the extra pink paper. I stuck everything on dark kraft notecards, and voila! Three completed cards!





I also used a slightly darker pink from the paper pack that also coordinated with the pattered notecards and made three more cards, so I had six total to send out to friends. I hope you all have a wonderful Valentine's Day and a great week! Cheers!