It has been raining steadily since about 8:00 a.m. today - a perfect day to do some cooking! I made a delicious turkey meatloaf with mashed red potatoes and steamed green beans (from a recipe out of my all-time favourite cookbook, Eating for Life by Bill Phillips) for our Monday and Tuesday night dinners, and used the leftover ground turkey with a Hamburger Helper to have with a couple salads on Wednesday and Thursday nights, and finally I hard-cooked some eggs for my breakfasts this week. It was exhausting work and I usually dread spending nearly a whole day in the kitchen, but it's so worth it when I come home in the evening after a long day of working at my job and working out at The Club, and have a delicious and healthy meal waiting for me! And the extra protein first thing in the morning keeps me from feeling hungry until nearly lunchtime. It's a win-win!
OMG, I cannot wait to dig into this meatloaf!
And, yes that is The Perfect Meatloaf Pan as seen on TV, and yes it's fabulous!
I do still have tonight's dinner to cook, but that won't be too bad - baked salmon with roasted cauliflower and leftover rice from last night. Super fast and easy. So, now, it's time for a nap! Cheers!