California Mid-State Fair
Thursday Thirteen the Vegas Edition

Clean Eating: Whole Wheat Oricchiette w/ Steak & Vegetables


This recipe from the July/August issue of Clean Eating magazine is super fast and easy to make and is really delicious! It worked out perfectly, too, as I had two zucchinis from last week I never had the chance to use, and got a huge summer squash from a generous gardener at work. This dish is one I will definitely cook again!